Commercial Freestanding 4-Zone Induction Cooker with Water Baffle & Undershelf 11.2kW (4 × 2800W) Knob Control CX140D

Description

Designed for restaurants, cafés, takeaways and busy catering environments, Commercial Freestanding 4-Zone Induction Cooker with Water Baffle & Undershelf 11.2kW (4 × 2800W) Knob Control CX140D offers high-performance performance for demanding professional kitchens. The set-up suits a wide range of menus, from simple service to more demanding preparation. Commercial Freestanding is designed to cope with the pressures of a busy commercial kitchen. This makes it a strong addition to any commercial kitchen focused on consistency and value for money.

• Total Power: 11.2kW (4 × 2.8kW independent cooking zones)
• Voltage: 220–240V / 50–60Hz
• Controls: Combined sensor touch and rotary knob operation
• Cooking Surface: 4 × 280 × 280 mm polished black crystal plates
• Material: SS201 stainless steel construction with square legs
• Temperature Range: 60°C – 240°C (12 levels per zone)
• Power Levels: 12 per zone (500W – 2800W)
• Timer: 4-hour timer per zone
• Design: Integrated 150 mm rear water baffle for splash protection
• Dimensions: 1050 mm height (900 mm to surface + 150 mm baffle), Width: 700 mm, Depth: 700 mm (650 mm surface + 50 mm baffle)
• Safety Features: High-temperature protection and stable support frame
• Cables: 4 × 1.5 m cables, each with UK BS plug
• Mounting: Freestanding floor model with under-shelf support

This product includes a 1-year parts warranty.